Basically the title. I want to learn more about some ingredients or food items that you use frequently in your cooking and that aren’t super common where you live.
Example: Roasted sesame oil. Didn’t know there was such a thing until a year ago, and I never want to miss it again.
Not really unusual, but I’ll put Marmite on anything. Also, no matter what it is you’re cooking, it’ll taste better with a little garam masala added.