Why would you take a tomato off of your burger? There’s a special place in hell for people who do that. I think it’s below the layer of lettuce in Dante’s Inferno.
The texture is weird to me. I don’t always take the tomato off, but I will take it off if it’s not cut correctly. Too thick and you get chewy/crunchy bits, too thin and your burger becomes slightly. It has to be perfect or I don’t want it.
The flavor, however is great. I love tomato flavor. It’s not my favorite, but it’s great.
Why would you take a tomato off of your burger? There’s a special place in hell for people who do that. I think it’s below the layer of lettuce in Dante’s Inferno.
The texture is weird to me. I don’t always take the tomato off, but I will take it off if it’s not cut correctly. Too thick and you get chewy/crunchy bits, too thin and your burger becomes slightly. It has to be perfect or I don’t want it.
The flavor, however is great. I love tomato flavor. It’s not my favorite, but it’s great.
People that dont like raw tomatoes?