I don’t recommend trying deep fried butter.

  • GraniteM@lemmy.world
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    4 months ago

    Deep fried pecan pie. On a stick.

    It’s not even that hard to do at home. Go buy a frozen pie. Cut it into slices (let it thaw a little bit first if necessary, then re-freeze it). Batter the slices, jam some popsicle sticks in the ends, and deep fry them; deep frying can be a little intimidating at first, but it’s easier (IMHO) than making peanut brittle. Dust with powdered sugar. Serve while still warm.

    Fucking incredible. Probably take a few weeks off your lifespan, but worth it.