ummthatguy@lemmy.world to FoodPorn@lemmy.worldEnglish · edit-22 days agoChristmas gumbo (Ongoing w/ progress shots on body notes)lemmy.worldimagemessage-square25fedilinkarrow-up1226arrow-down13file-text
arrow-up1223arrow-down1imageChristmas gumbo (Ongoing w/ progress shots on body notes)lemmy.worldummthatguy@lemmy.world to FoodPorn@lemmy.worldEnglish · edit-22 days agomessage-square25fedilinkfile-text
minus-squareummthatguy@lemmy.worldOPlinkfedilinkEnglisharrow-up8·2 days agoThanks. It’s been a labor of love for about 15 years. Some early trial and error, though I can say that I’ve only scorched the roux once. Always a little different, but each time fantastic. Then, of course…
Thanks. It’s been a labor of love for about 15 years. Some early trial and error, though I can say that I’ve only scorched the roux once. Always a little different, but each time fantastic. Then, of course…