RegularJoe@lemmy.world to Lemmy Shitpost@lemmy.world · 6 months agoHot enough for ya?lemmy.worldimagemessage-square28fedilinkarrow-up1466arrow-down12
arrow-up1464arrow-down1imageHot enough for ya?lemmy.worldRegularJoe@lemmy.world to Lemmy Shitpost@lemmy.world · 6 months agomessage-square28fedilink
minus-squarehopesdead@startrek.websitelinkfedilinkarrow-up7·edit-26 months agoRaw egg. EDIT: Maybe not for the temperature itself but that’s why it is unsafe in general.
minus-squareTheEighthDoctor@lemmy.ziplinkfedilinkEnglisharrow-up1arrow-down1·6 months ago EDIT: Maybe not for the temperature itself but that’s why it is unsafe in general. Only in the US
minus-square0ops@lemm.eelinkfedilinkarrow-up5·6 months agoRaw egg is relatively safe, it’s the flour that’s the main risk
Raw egg.
EDIT: Maybe not for the temperature itself but that’s why it is unsafe in general.
Only in the US
Raw egg is relatively safe, it’s the flour that’s the main risk
Could you go into further detail?