They’re actually super good if you grill them with a steak, just slice em up and cook them in the steak fat and butter when you baste.
Developer for 30+ years, father of four.
They’re actually super good if you grill them with a steak, just slice em up and cook them in the steak fat and butter when you baste.
Thank you! I think you’re great too.
You didn’t pay any attention to their comment trying to head off your pedantry. Did you?
Driving a truck is unsafe. Dogs are not.
gob smacked There’s a word for that.
shockedpikachu.jpg
70s checking in, whippersnapper.
That is amazing.
The Gottingen school really fucked us, didn’t they?
There goes my hero, He’s Ordinary!
My ex wife got really pissed when I would take a bite and thoughtfully place it in front of her on the floor.
I eat a ton of different mushrooms, living in the PNW, there’s so much variety. My favorite is definitely fresh lobster in the fall. The only one with effects I can definitely detect is lion’s mane. It has a great effect on my long covid brain fog, assisting greatly with lifting that fog. Otherwise, I just love the flavor of mushrooms. Had some fresh chantrelles in an omelette my partner made this morning. So yum (they’re very woody).
I got a bag of lion’s mane powder that I sprinkle in dishes I prepare. Pretty much doesn’t change the flavor of anything and you get all the mental benefits.
My new MIPS bicycle helmet. Works super great!
It gets sticky and sweaty.
The god?
Kuririn! Nobody has gotten owned as many times as him, yet he’s still kicking.
If you think about it, a soy vanilla latte is a three bean soup.
Correct. I usually do it with cast iron.