I’m noticing a lot of my favorite sites recently have begun to incorporate seeming AI generated receipts and so now I’m on the hunt for a more reliable human touch.
I’m noticing a lot of my favorite sites recently have begun to incorporate seeming AI generated receipts and so now I’m on the hunt for a more reliable human touch.
honestly… pinterest. it has led me to some cooking blogs i never would have known about otherwise. there’s one site i really like though and subscribe to via rss, Budget Bytes.
i also am subscribed to some magazines through my library on Libby: Cooks Illustrated, Food Network Magazine, Vegan Food & Living, Bon Appetit. Getting them digitally makes it easy to screenshot the ones I wanna try out.
also sometimes when browsing in the bookstore or library i’ll just flip through a cookbook and take pics of the recipes i want with my phone to put in my digital cookbook later.
Pinterest is also great to compare recipes. I like to take a few recipes and find things I like from each to customize things to my taste.
A word of caution about Pinterest: Pinterest Is Being Strangled by AI Slop
If it works for you, great but be vigilant. Especially when you’re putting what you find on there into your body.
I’m aware. I’m also an experienced cook that would not add just anything to my food, or use improper cooking times and temps. I own a copy of the Betty Crocker cookbook that is my baseline for baking and meat temps.