usernameusername@sh.itjust.works to People Twitter@sh.itjust.works · 2 months agoNo cheesesh.itjust.worksimagemessage-square123fedilinkarrow-up1413arrow-down111
arrow-up1402arrow-down1imageNo cheesesh.itjust.worksusernameusername@sh.itjust.works to People Twitter@sh.itjust.works · 2 months agomessage-square123fedilink
minus-squaredjsoren19@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up6·2 months agodepends on where you go, good places will have a well seasoned marinara. you can also usually see the herbs and spices they’ve used
minus-squareF/15/Cali@threads.net@sh.itjust.workslinkfedilinkarrow-up1·edit-22 months agoThis finally made me look for the original, deleted, frustratingly unarchived post. But there are higher resolution pics, and they show herbs n’ ground beef. At least a passable amount of both.
depends on where you go, good places will have a well seasoned marinara. you can also usually see the herbs and spices they’ve used
This finally made me look for the original, deleted, frustratingly unarchived post. But there are higher resolution pics, and they show herbs n’ ground beef. At least a passable amount of both.