• spacesatan@leminal.space
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    1 month ago

    I feel like most of this can be flexible, especially origin or if you want to emphasize something.

    You could have a little Italian green knife. Or a copper French knife.

    • tigeruppercut@lemmy.zip
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      1 month ago

      The category order is generally more rigid toward the right half of the adjective list. So you could have an old thin bread knife or a thin old bread knife, but not an old bread thin knife.

    • [object Object]@lemmy.world
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      1 month ago

      That immediately sounds like ‘green knife’ and ‘French knife’ are some special kinds of knives, not just what they look like and where they’re from.