LadyButterfly she/her@piefed.blahaj.zone to Recipes@feddit.ukEnglish · 10 个月前Can anyone in America confirm? piefed.cdn.blahaj.zoneimagemessage-square120fedilinkarrow-up1540arrow-down19
arrow-up1531arrow-down1imageCan anyone in America confirm? piefed.cdn.blahaj.zoneLadyButterfly she/her@piefed.blahaj.zone to Recipes@feddit.ukEnglish · 10 个月前message-square120fedilink
minus-squareTreczoks@lemmy.worldlinkfedilinkEnglisharrow-up3·10 个月前It is corn syrup. And people buy it for cooking, not just companies. Think cookies and home-made candies.
minus-squarefaythofdragons@slrpnk.netlinkfedilinkEnglisharrow-up4arrow-down1·10 个月前Nah, high fructose corn syrup is a more heavily processed version of normal corn syrup.
minus-squarefrezik@midwest.sociallinkfedilinkEnglisharrow-up2·10 个月前The processing causes the glucose to break down into fructose, which is perceived as sweeter. In the end, it’s just different types of sugar in syrup form.
It is corn syrup. And people buy it for cooking, not just companies. Think cookies and home-made candies.
Nah, high fructose corn syrup is a more heavily processed version of normal corn syrup.
The processing causes the glucose to break down into fructose, which is perceived as sweeter. In the end, it’s just different types of sugar in syrup form.