Zaanse is the best Dutch mayo because it doesn’t have that much sugar in it, Calvé for instance has more than double the amount of grams per 100ml.
I see Hellmann’s is about the same sugar wise as Zaanse.
As a Belgian I grew up with less sweet mayo, like max half a gram of sugar per 100 grams of mayo. So often mayo from other countries taste too sweet.
We had that weight platform system like early days of self checkout. It sucked hard and thankfully they just gave up on it.
Do still have age checks when buying alcohol and doing self checkout
If I look at this topic the American skewedness is so obvious.
In Belgium the only thing you get by going the old fashioned way is they scan your shit and push it off at the end or you need to rush to put it in your cart. Same in The Netherlands. There are no baggers.
So yeah, let me just scan my items, put them in my bags like I want them, scan the thing at the self checkout, put scanner in tray, pay, walk out.
Every so often you get a bag check and if less people cheated on their scanning there would be less of that (is what they hope you think)
What timezone are we talking about? Might be helpful for suggestions.
Egg contains sugar, very little hence saying added sugar is noticeable in taste.