• 7 Posts
  • 27 Comments
Joined 1 year ago
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Cake day: June 22nd, 2023

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  • I generally agree, but I think NRDC’s take is valid:

    While bamboo is less environmentally friendly than recycled material and can be problematic if a bamboo plantation was established by clearing a natural forest, bamboo is a fast-growing plant with a much smaller land use and carbon footprint than Northern Bleached Softwood Kraft (NBSK) fiber, the form of wood pulp commonly used in tissue.

    Essentially recycled > bamboo > everything else, which is why most bamboo brands got a B/B+.

    What I think will be interesting is if we reach the point where the recycled paper market demand outstrips supply - I’m not sure if such a thing exists, but if there are any products out there that can work with recycled paper but not bamboo, then we may want to see more bamboo tissues to allow for recycled (other)














  • Imagine you run a restaurant, and a handful of people offer to pay to wash your dishes for you. Great deal right? But then you notice they start posting reviews of your food on Yelp, but only from the kitchen:

    “Steak from the fridge was unseasoned and undercooked - 0/5”

    “Chow mein was dry and stuck to the plate like it was sitting on someone else’s table for an hour - 1/5”

    “By the time the soda got here, it was flat and fries the waitress dropped off were cold and soggy”

    At what point do you decide maybe this isn’t actually in your best interest in the long run? How much do these rubes need to pay you in order to put up with their complications?