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Lots of peeps on the D train, so I’m going G. You’ve got the spiciness of Mexican and Caribbean paired with the savoryness of Guatemalan and Colombian. Jam packed with fish and chicken dishes. Ceviche, jerk chicken, jambalaya, fried plantains, cornbreads, tacos, and giant burritos. Southern Spain means you get paella chock full of shellfish and also Spanish olives. And in the far west you get a bit of Hawaiian flare, so a little bit of Japanese sneaks in.
Regardless D and G are S tier. E and A are A tier. Everything else is, well, a carb with sauerkraut and sausage.
After living in D for half my life, the lack of decent Mexican food makes me a G person too.
I’ll argue that C has a pretty solid showing. Southern Italy, Greece, Croatia, Serbia, the rest of the Balkans, Turkey, Ukraine, Russia, Northern China, Central Asia, Mongolia, Northern Japan. There’s a lot going on there.
Plus G gives you some of the best of USAmerican food like all the bbqs, cheesesteaks, American chinese, and all the random fusions that occur in the la, atlanta, and dc metros!
E and A are A tier.
A is obvious, but why E?
Afircan food is pretty great. E has parts of Nigeria, Ethiopia, and Egypt. (Those are the ones that I’ve tried. There’s probably more countries with great food there.)
E’s got Ethiopia. I don’t know if Ethiopian rivals French though
Yeah it’s gotta be G for me too
B if only one
In order of preference for me:
- B
- A
- H
- G (kind of a tie with H idk, I just like US borgers basically)
- C (for Ukrainian mostly, basically cheating to get back to B lol)
- D
- F
- E
Anything D and below idk, I could eat it but it I certainly wouldn’t enjoy it, I hate Asian food with a passion, sans that bit of Turkish and Mediterranean which is ok. F and E I honestly don’t know what they eat, like jerk chicken? Nando’s type stuff? Yeah then I might actually choose to starve tbqh.
This is nuts. French food is overrated
I wasn’t thinking of French, I like some British foods like a nice all English breakfast with some orange juice, though a croissant is well paired with that.
Easy D for me. It has Indian, Bangladeshi, Japanese, Chinese, Thai, and Vietnamese. I don’t think I need anything else in life lol. Come to think of it, the only food I’ve had in the last month or so that isn’t from D is pizza, but I can live without pizza.
(I’m Indian so there’s obvious bias. But even if Indian and Bangladeshi food were removed, I’ll still choose D. I’ll be a little tempted by G because of Barbecue, but Korean barbecue is pretty great as well.)
D has a tiny sliver of Italy too.
D is the answet and it’s so unfair. It has the entire diverse range of Asian cuisine, a glimpse of Western and Latin (through Australia-NZ and Philippines), and a slice of Medditeranean. It has all the ways to cook rice!
I dont think any other country would claim this, so I pretty sure this counts as Japanese pizza
“Double deliciousness all the way to the crust!”
Language trivia: In Japanese the “crust” of the bread is called the “ears”
I call it the pizza bone.
Well, I was hungry…
Needs more corn
A mini dog pizza? What is this?
booking next flight to Japan
Yeah and Malay food 😋 god, d is easy
I’ll be a little tempted by G because of Barbecue, but Korean barbecue is pretty great as well
Galbi is great, but don’t forget you also get Australian barbecue. Which, while not exactly the same as American barbecue, is much more similar to it than galbi is.
Dude that, and then there’s like most of West Asia from Afghan to Lebanese with everything in between, plus Turkey and even a sliver of Greece and Italy.
With Greece and Italy giving us European in addition to Indian and Asian, D covers pretty much everything and makes it incredibly balanced. it’s the only choice.
I will sorely miss Mexican food but that’s an acceptable price to pay
It’s a hard choice between D and G for me. G gets all of the southern US cuisine that Europeans are always blown away by, along with texmex, traditional Mexican, street tacos, Louisiana seafood, Cali and Florida seafood, etc… But D gets India, the Mediterranean (maybe even Italy? I can’t quite tell on this map), Korean, Japanese, etc…
If I wanted to commit to consistently good food, I’d go with G. But if I wanted a wider variety with a broader spice palette, I’d go with D.
I think I have to go with A purely because of potato scones and Lorne sausage.
You mean I have to choose between Hokkaido or the rest of Japan? Rough :(
G, but I acknowledge D is rad too
Horrible split, going right through my country, my state, and my administrative region.
For that, I would have to think if food from the other side of the river is considered illegal…
D or G seems like the obvious choices
A of course, you get both French and Italian food.
A small part of northern Italy … is Genoa even in that part? Also … english food 🤮
You can both eat the best food in the world, and the worst 😁
France does some serious work.
I love French food. It may be the best in the world. Is it enough to offset the food crimes in the rest of the sector? You be the judge.
What do you have against hachee?
I’ve never tried it. Also, I didn’t notice the Netherlands were in sector A.
G. Burritos are the best.
G, I can’t live without Mexican food.
D without a doubt. Southern tip of Italy, Greek, Turkish, Persian, Pakistan, Indian, Chinese, Thai, Korean, Japanese, Vietnamese, Australian, just to name a few.
D by far has the widest available palette, it includes the silk road which is the thing that fueled C, B, and E.
