Looks like Pizza the Hutt.
apparently they had to switch puppeteers for that suit so many times due to heat stroke, since the surface was actual pizza being heated from within
They ate themselves alive.
It hungers.
Pizza the hut lives!
PIZZZZZZUUUUUUUOOOOOOOOOOOOOOOOO!!!
Some slop themed slop.
I nominate you to rethink life choices
So how do you get rid of old dough?
Cook it first
You paint it orange and make it president.
Shit I can’t breathe
If you let it fully ferment it’ll turn into a flat goo
Flush it down the toilet
PSA: Kidding aside, never do this.
What would happen?
Yeast is anaerobic, meaning that it doesn’t need access to air to metabolize sugars into CO2. So it’s not gonna stop expanding once down the drain. Add to that the very sticky dough surrounding it, and you basically have a recipe ideal for clogging a sewer drain.
Imagine if you shoved a tampon into the dough ball.
You can make dough liquid by adding water.
You’ll piss off the Teenage Mutant Ninja Turtles.
Make some pancake
Pictures you can smell.
Really? Excuse my ignorance but I thought baker’s yeast doesn’t smell that bad?
Raw pizza dough smells nice
(and tastes nice, although i’ve heard you have to be careful now with salmonella in the flour, even though it doesn’t have eggs)
To be fair, he didnnt say it smells “bad”…
First time I’ve looked at a dumpster and thought “I bet that smells delicious”
When I was a teen working at Little Caesar’s, we set up a giant elastic band in our back door, and would launch our expired dough balls at the Burger King drive-thru window across the street. Then they’d call us and yell. Fun times.
LMAO… I would have loved to see them flying through the air!!
That’s where the flavor comes from
At least they didn’t pour it down the drain.
Wouldn’t the water running just break it up and dissolve? Also the temperature outside in a metal dumpster is likely a lot better for proofing than down a drain in the ground with added water. At least I hope, because I know water/flour cakes up and is a pain to clean sometimes
It was the yeast they could do.
That’s not enough dough.
Yeah, they really had to rise to the occasion here. Some people would have disposed of it irresponsibly, but I guess they’re just bread better there, although whoever left it in the sun must have been baked.
Despite the afermentioned possibility about inhibition its deflating to see how we treat things we don’t knead.
deleted by creator
When the Sun
Hits the dump
Full of big yeasty clumps
That’s a dough-ay
Doh!
if the dough is unusable then there’s really not much choice about what to do with it. I suppose you could partially cook it before tossing it, but that’s a high cost option with regards to time, energy usage, and oven space.
Add twice as much water, stir until liquid, toilet.
I’m imagining imagining world’s worst fatberg and then doubling it after resting.
Butterbean origin story.
‘Is Butterbean OK?’ -Johnny Knoxville
I wonder if this was the inspiration for the 1993 Mario movie
They thought they proved 'em wrong
why not just make yeast expand for as long as possible? idk anything about cooking pizzas nor yeast
why not just make yeast expand for as long as possible
The expanding part isn’t making more dough, it’s just eating starch and making carbon dioxide it’s more or less a spongy balloon.
if you walk over there with a shovel and whack it a few times it’ll deflate back into the original volume.
if you take a ball of pizza dough and let it rise and cook it, you’ll get a loaf of bread.
With the heat from the sun hitting the dumpster too, hmm. That might actually be how they make theirs down the road.
